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Kids meals include an entrée, drink, and their favorite mini gelato! Now add the spinach … Sprinkle in flour and black pepper; cook, whisking constantly, for 1 minute. $ 5 | add gluten free crust + $ 1.5 *For kids 12 and under. Let us know: have you tried this recipe? This spinach artichoke pizza is a total crowd pleaser.For the toppings, we’ve also specified that you can use Pecorino Romano cheese instead of Parmesan. Spread it onto pizza dough, top with mozzarella and Parmesan cheese, and throw it in the oven. Other topping ideas for mushroom pizza bites: tomato (diced or a slice from a cherry-sized one) onion, peppers, sliced or diced pepperoni, ham, pineapple…just about any topping works. Tell us in the comments below!As far as filling prep, that’s it! Any questions on pizza technique? I added sliced mushrooms to the saute mix and used Parmesan instead of Pecorino. Step 1. Remove from heat; stir in Parmesan cheese.Bake in the preheated oven until cheese is melted and golden, about 12 minutes.Lay pizza crust on a piece of parchment paper. BUT if you have time, we highly recommend that you make our homemade pizza dough! Alex and I prefer Pecorino cheese to Parmesan because of the unique, super savory flavor. This spinach artichoke pizza is a total crowd pleaser.Ohhh that sounds so perfect!
Sprinkle red pepper flakes on top.Preheat oven to 450 degrees F (230 degrees C).Guilt-free bacon spinach artichoke pizza with homemade garlic cream sauce! Use a pre-baked whole wheat pizza crust, some prepared pesto sauce, and toppings of fresh spinach, tomato, and 2 kinds of cheese to make a vegetarian pizza … Remove the crust from the oven, brush a layer of the garlic mixture over the whole crust, spread 1/2 cup of marinara sauce evenly over the pizza leaving 1 inch around the edges for the crust, place the spinach leaves over the marinara sauce, add the mozzarella and Parmesan cheese, top with mushrooms. Place spinach strips on top of the sauce and sprinkle with shredded cheese. Heat olive oil in a large skillet over medium heat.
Add garlic; cook and stir until fragrant, about 30 seconds.
Place a pizza stone in the oven and preheat to 500°F. ENTREE. All you need to know to make a killer artichoke pizza at home. Sprinkle mozzarella cheese evenly on top.
It comes out gooey and savory, just like the dip!
Make the pizza dough: Follow the Best Pizza Dough recipe to prepare the dough. Step 2. Add garlic; cook and stir until fragrant, about 30 seconds. Love this and thanks for making it!To make the best spinach artichoke pizza, you’ve got to start with a great pizza dough. Pour in milk; whisk constantly until sauce thickens, about 3 minutes. Featured from the TODAY Show to Bon Appetit, Alex is author of Pretty Simple Cooking, named one of the best vegetarian cookbooks by Epicurious.Why not take all that's great about spinach artichoke dip and put it on a pizza?
Cover with chicken, artichoke hearts, feta cheese, and bacon. Pecorino cheese is a hard Italian cheese similar to Parmesan, but with much sharper flavor. cheese pizza pepperoni pizza macaroni & cheese 1/2 grilled cheese & chips. (This takes about 15 minutes to make and 45 minutes to rest.) Outside of this artichoke pizza recipe, here are a few more of our favorite artichoke recipes!Of course you can use storebought pizza dough for this recipe.