Wheatly   9, Gin Stagg Jr. 22 Ray’s Clam Chowder 6 200 Liz Chambers Eola-Amity, OR 2017 60 202 La Fortezza Falanghina, ITA 2019   40 . BTG Santa Marina ITA 2019   11 / 44 Manny’s Pale Ale, Georgetown Brewing, Seattle  7 Woodinville 12, Rye $ 6 for (4) $6. 145 àMaurice Rosé of Syrah Walla Walla Valley, WA 2020  50 grilled chicken breast 6 BTG Bollinger Brut Aÿ, FRA, NV  30 / 120 A historically famous, family friendly restaurant with 64 beers on tap. Served with toasts. Apple and Cabbage Slaw and Dill Rémoulade (For Egg, Fish/Shellfish, Milk, and Peanut/Tree Nut Allergies) $12.00. Share. Pueblo Viejo Blanco   8 Nutrition and allergy information are available for calorie counters and individuals with dietary restrictions. Click Here, Bourbon "Atlanta Restaurants" covers the best of contemporary French creations such as the Ritz-Carlton's Dining Room, as well as the choicest spots for down-home Southern fare, new Asian-influenced kitchens, and the pillars of Cajun and Creole ... house-smoked scallops, chilled 8 But even we weren't prepared for 70 eateries from which to choose during this summer's Alexandria Restaurant Week. Found inside – Page 33... 1996 6:30 p.m. to 10:30 p.m. Tonight we dine at Atlanta's Restaurant “ Ray's on the River " . ... For dessert we will enjoy Chocolate Velvet Pie . Glenfiddich 14yr 16 Los Vecinos del Campo   11, Vodka Please find a Buca to view the specific location menu. 112 Sagemoor (Dry) C.Valley, WA 2016 35 Glenlivet Founder’s Reserve 15 George T. Stagg 35 Submit corrections. mashed potatoes, vegetables  16, Grilled Chicken Breast Our waterfront patio bar on the west side of the restaurant open daily for cold brews and light bites with live music on the weekends. The atmosphere was spectacular with live… 447 Mark Ryan Mourvèdre ‘Crazy Mary’ Walla Walla Valley, WA 2016   185, ~ask to see our Full Wine List or Captains List~, Crispy Calamari Read more, Cookie C. Food was delicious, ambiance was delightful, and service was good, albeit a little slow at times. BTG Lone Birch (Off-Dry) Yakima Valley, WA 2018  13/50 Glenfiddich 12yr 13 A historically famous, family friendly restaurant with 64 beers on tap. COVID-19 update: See the added health and safety measures this property is taking. Website View Menu. Our freshly made drinks include a Full Bar, Beer, Wine, and Tropical cocktail concoctions. grilled sirloin steak, French fries, green peppercorn sauce, frisee salad with warm bacon vinaigrette  36. Westland Peated   15, Single Malt Scotch 774 Michele Chiarlo Moscato d’Asti ‘Nivole’  ITA 2020   24 (375ml Btl only) ESP American Beauty   12 Jagermeister   10 Found inside – Page 96... who learned quickly that you only send the finest to Ray's. It was the first restaurant to serve the delicious Copper River salmon, sweet Olympia ... Please contact the restaurant at 404.524.9224 to inquire about today's fresh seafood market selections. Plantation Barbados 5yr   11 North Coast, CA 2017 40 Lustau Rare Cream (sweet) Solera Superior Sherry   9 " --Richmond Times-Dispatch "Recommended...All the traditional dishes are here, along with the author's irreverent, irresistible commentary on Southern cooking and culture." --Library Journal Note: This edition does not include photos. Columbia Valley, WA 2017   16/60       add additional piece of cod 7, Classic Burger* 198 Dom Cherrier Sancerre, FRA 2019   48 Rachael Ray's husband, John Cusimano, is truly a jack of all trades — and he seems to be a master of all of them. Uncle Val’s Peppered   10, Liqueurs Stagg Jr. 22 Oh my flaky goodness. Ray's is something of a Western legend and a favorite hangout for river runners. Michter’s 10yr Rye 30 Reservations are recommended and required on most nights. Roy Rogers Restaurants 4991 New Design Rd Suite 109 Frederick, MD 21703 Dungeness crab meat  22, True Cod Fish & Chips Mi Campo Blanco 9 Glenmorangie Nectar d’Or 20 Fleming's Prime Steakhouse & Wine Bar. Jasmine rice, grilled bok choy, honey soy, scallion oil  44, Summer Corn and Tomato Linguini bay shrimp 6 avocado 4 Bushmills   9 457 Leonetti Cellars Cabernet Sauvignon Ribbon Ridge, OR 2018  95 Ste. Pan seared with zip sauce 15. Pueblo Viejo tequila, lime, sour, triple sec, on the rocks with salt   8 636 Quilceda Creek ‘CVR’ Rocks District, OR/WA 2016   68 pink peppercorn crusted tuna, romaine/spring mix, red wine vinaigrette, house smoked bacon, cherry tomatoes, red onion, avocado, cucumber, 6 ½ minute egg  22, Add to any item BTG L’Ecole No.41 ‘Ray’s Red’ Blanton’s ‘Straight From the Barrel’ 25 Playing hero gallery, press to pause images slides. Mixed Drinks 7 The bar that runs the length of the restaurant reminds you this is still a tavern and a serious watering hole—but . BTG Cadence ‘Coda’ Blueberry Sorbet Biscuit Croutons, Candied Ginger 9. Sunset Cooler orange, pineapple, strawberry, coconut 8 It's a beautiful light, open plan restaurant with floor to ceiling windows that lets the natural light flood it - it's a real mood booster. Found insideWine Mondays, by Frank McClelland and Christie Matheson, features 130 recipes - including Porcini Ravioli with Pea Pesto, Pan-Roasted Black Bass with Shrimp Flan and Stir-Fried Shiitakes, Warm Leeks with Goat Cheese and Spring Herb ... 253 Dönnhoff Trocken (Dry) Nahe, DEU 2018   44, Unique Whites 412 A to Z Willamette Valley, OR 2017   34 Old Fitzgerald 9yr 28 Bushmills 9 Balanced by both culinary expertise and natural aesthetics, Canoe offers a rich, flavorful experience for all your senses. Woodford Reserve 12 Sunday - Thursday. Columbia Valley, WA 2016   135, Unique Red Grapes * Get free large Fries when you download the McDonald's app and join MyMcDonald's Rewards. In addition to being the lead singer of a rock band, he's also a pretty successful actor and movie producer. Tuaca   9, Aperitifs & Digestifs The restaurant juts over the Cuyahoga River and the view alone is worthy of a date night or special occasion . Tres Generaciones Añjeo 14, Mezcal Lustau Puerto Fino (dry) Reserva Sherry   8 High West Double Rye 13 BTG Kiona Red Mountain, WA 2016   15 / 60 Michter’s Toasted Sour Mash 22 Glenlivet 12yr   12 214 Sleight of Hand Yakima Valley, WA 2018 50 Woodinville 12, Pappy Van Winkle Serving lunch, dinner, early birds and Sunday brunch. Found insideFood historian and author Rick McDaniel traces the rise of the Asheville food scene from its early eateries to the pioneering chefs who put Asheville on the culinary map and the new generation of stars who command the kitchens at the city's ... Kolsch, Metier Brewing, Woodinville 7 Elijah Craig 18yr 30 Ray’s Boathouse elevates local, sustainable seafood with global flavors and Northwest inspiration nightly. Delivery & Pickup Options - 258 reviews of Ray's Tavern "every time i go thru green river i always stop at rays. 150 Treveri BdB Columbia Valley, WA NV  45 556 Betz ‘Pére de Famille’ Cabernet Sauvignon Calhoun's is accessible by boat and has its own dock for mooring your vessel.      add additional piece of cod 7, Pacific Northwest Sablefish in Sake Kasu GF What an amazing evening! By Alice Levitt August 3, 2021. Hand-carved rotisserie chicken and fresh vegetables in a rich, roasted, creamy chicken sauce, wrapped in a crisp and flaky crust. Michter’s 10yr 30 Christian Brothers Brandy   10 Red Mountain, WA 2018  14 / 56 Van Winkle Special Reserve ‘Lot B’ 12 yr   40, Single Malt Scotch Marti Dorado 9 Tie a napkin 'round your neck and dig in to our craveable chicken fingers, wings and more! Jacoulot Marc de Bourgogne   13 Aperol   10 Willett Family Estate 5yr this link opens in a new tab. Enjoy a chef-inspired menu featuring Duffy's Award-Winning Burgers, Wings, and specialty items. Get your choice of Hash Browns, Vanilla Cone, McChicken® or a Cheeseburger free after your first purchase. Jameson Caskmates IPA 10 Campfire S'mores Smash. Served with garlic toast 13. 108 Mestres ‘1312’ Brut Cava, ESP NV  46, White Wine Citra IPA, Stoup Brewing, Ballard  7 Sloe Gin   8 Ground Angus beef with Mexican's herbs, cheese and jalapeños, rolled in flat dough and deep fried. African Amber, Mac & Jack’s Brewing, Redmond  7 BTG Torre Oria Brut Cava ESP NV   13/48 ‘Field to Ferment’ Fresh Hop Pale, Fremont Brewing, Fremont 7 Conveniently Located Near You. Johnny Walker Black   13 Mi Campo Reposado   9 corn sauce-purée, roasted new potatoes, roasted baby carrots, grilled WA asparagus, togarashi dusting, chili oil  44, Pacific Northwest Sablefish in Sake Kasu GF Van Winkle Special Reserve ZIP SAUCE STEAK BITES. 632 Sleight of Hand ‘Archimage’ avocado 4 ‘Kilt Lifter’ Scotch Ale, Pike Brewing, Seattle 7 Local honey, quinoa & farro, sautéed kale, roasted cauliflower, Colossal day boat scallops, fresh summer corn and ham succotash, rich tangy mustard sauce, Horseradish butter cracker crust, seasonal vegetables, dijonaise, Creole mustard beurre blanc, roasted corn relish, Yukon gold whipped potatoes, grilled asparagus, Sauteed shrimp, garlic, herbs, white wine & olive oil, Cold water lobster tail, chef's fresh catch, shrimp, scallops, haricot verts, whipped potatoes, Pan roasted airline breast, sauteed rainbow chard, roasted mushroom jus, 6 oz filet mignon & 7 oz cold water lobster tail with choice of haricot verts or Yukon Gold whipped potatoes, 14 ounce New York Strip, BBQ butter shrimp, crispy onion garnish, Roasted summer squash ratatouille, rich rustic tomato sauce, Artisan mixed greens, chopped walnuts, smoked almonds, pumpkin and sunflower seeds, goat cheese, dried cranberries, red grapes, Mutzu apples (Georgia grown), roasted onion balsamic, Mixed artisan baby greens, candied pecans, Statesboro blue cheese, champagne vinaigrette, Baby gem lettuce, shaved pecorino cheese, herb croutons, caesar dressing, Colossal day boat scallops, lobster parmesan risotto, aged balsamic reduction, basil oil, Pan roasted airline breast, Yukon gold whipped potatoes, grilled asparagus, pan jus, Ketel One vodak, lime juice, cucumber mint simple syrup, House-made fig Infused 1792, turbinado syrup, black walnut bitters, "Filthy" Black Cherry, orange peel, Absolut Elyx, Yellow Chartreuse, St. Germain, lemon bitters, La Marca Prosecco, Pyrat Rum, creme of coconut, pineapple, orange juice, Angostura & Peychaud bitters, Barrel-aged High West Double Rye, Hoodoo chicory liqueur, Angostura & orange bitters, Camarena Reposado Tequila, Grand Marnier, lime juice, pineapple juice, Hopped grapefruit bitters & Elemakule Tiki Bitters, St. George Terroir Gin, Stone Pine liquor, lime, celery bitters, Fever Tree elderflower tonic, Sombra Mezcal, Cocchi Torino Vermouth, pink grapefruit juice, bitters, Tito's Handmade Vodka, St. George raspberry liqueur, Tribute Cabernet Sauvignon, Solerno blood orange liqueur, Rotating red or white wine, season's fresh ingredients, 13TH COLONY SOUTHERN BOURBON • ANGEL'S ENVY BOURBON • ANGEL'S ENVY RYE • BAKER'S • BASIL HAYDEN'SBLANTON'S • BOOKER'S • BRECKENRIDGE• BUFFALO TRACEBULLET BOURBON • BULLEIT RYE • E.H. TAYLOR SMALL BATCH • E.H. TAYLOR STRAIGHT RYE • ELIJAH CRAIG 12 YR • ELIJAH CRAIG BARREL PROOF • ELMER T. LEE SINGLE BARREL • FOUR ROSES SMALL BATCH • HIGH WEST DOUBLE RYE • HIGH WEST RENDEZVOUS • JEFFERSON OCEAN • JEFFERSON'S RESERVE • JIM BEAM • KNOB CREEK • KNOB CREEK SINGLE BARREL RESERVE • LARCENY • MAKER'S MARK • MAKER'S 46 • US 1 BOURBON • MICHTER'S US 1 STRAIGHT RYE • NOAH'S MILL • OLD FORESTER SIGNATURE 100 • OLD POTRERO 18TH CENTURY • ORPHAN BARREL FORGED OAK 15 YR • ORPHAN BARREL RHETORIC 20 YR • RIDGEMONT RESERVE 1792 • RITTENHOUSE RYE • ROCK HILL FARMS • SAZERAC 6 YR RYE • STAGG JR • WHISTLE PIG RYE • WIDOW JANE • WILD TURKEY 101 • WILLET POT STILL RESERVE • WILLET STRAIGHT RYE WHISKEY • W.L. S Personality - I & # x27 ; s fish Camp, asparagus, chocolate chip cookies flavors the... Chicken and fresh vegetables in a casual, yet elegant setting quintessential Downtown restaurant. 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