Young Aglianico wines are known for strikingly savory flavors of leather, white pepper, black fruits and cured meat that when aged, develop soft dusty aromas of dried figs and sun-tanned leather. Fragrant and delicate whites are made with the three “F´s- Fiano, Falanghina and Falerno- along with Greco di Tufo, another main white varietal.
Also, High tannin wines like Aglianico beg for rich meats with high fat content to absorb the astringency.
We are proud members of Slow Food, UNAV (Travel Agency Association in Spain), and the IACP (International Association of Culinary Professionals).Cellar Tours is a Registered and Fully Bonded Tour Operator and Travel AgentCellar Tours is a registered Trademark of Cellar Tastings SL ESB83718858If you would like us to customize an exclusive, luxury tour for you, get in touch with us and let us know your travel plans. A savory wine like Aglianico goes well with gamey dishes or even Texas-style barbecue. If you’re a vegetarian, hone in on flavors with a rich umami note, such as black bean sauce, soy sauce, tempeh or dishes that welcome roasted mushrooms.This map lays out tons of great wines awaiting your discovery in one of the largest wine making areas on earth.Aglianico “alli-yawn-nico” is a full-bodied red wine which is found almost exclusively in Southern Italy in the regions of Campania and Basilicata. Each region has a decidedly different expression of the wine, but the volcanic soils are what ties them all together.White Pepper, Cracked Peppercorn, Black Cherry, Blueberry, Blackberry Bramble, Black Plum, Dried Cranberry, Dried Raspberry, Wild Strawberry, Black Truffle, Potting Soil, Underbrush, Mushroom Broth, Cured Meat, Smoked Meat, Leather, Game, Smoke, Cocoa, Nutmeg, Cinnamon, Ash, Cedar, Tobacco, Cigar Box, Incense, Tar, Coffee, Licorice, Dried Oregano, Dried Roses Flanerian wine is said to be the most famous wine in ancient Rome, with the Falanghina grape as the key ingredient. Back in the day, the wine was dark in color and could be made dry or sweet, depending on preference, and it had the ability to be aged almost twenty years. A particularly notable name in the world of Campania wine is Antonio Mastroberardino, whose pioneering use of both tradition and innovation make him the most respected, experienced and knowledgeable winemaker of the area. Is there anything better than the sublime spaghetti and clams at La Bersagliera, served perfectly al dente with nothing more than a splash of good Olive Oil?Cellar Tours is a Luxury Travel Specialist, operating since 2003 and offering exclusive Mercedes chauffeured Gourmet Vacations in Chile, France, Italy, Ireland, Portugal, South Africa, and Spain. It’s easy to find labeled as Fiano di Avellino from Campania. The region of Campania is firmly on the tourist’s map, but curiously not on the wine lover’s map. Feudi di San Gregorio’s Taurasi is deemed to be one of the best reds made in the country.Unless otherwise stated all photographs are sourced from shutterstockPrincipal wine towns in Campania include Tufo, Avellino, Benevento, Caserta, Ravello, and Taurasi. Italian Wine Classification Making Wine in Italy Wine of Norther Italy The Piedmont Nebbiolo Wines of Central Italy Winecast: Super-Tuscans The Wines of Tuscany Wines of Southern Italy
Of course, a well-aged Aglianico can be sipped like a fine Islay Scotch. Vines near to Ravello on the Amalfi Coast in Italy's Campania region. “Greco” (a white varietal) and “Aglianico” (“Hellenic”) both mean “Greek.” Pliny, the Roman historian, wrote about both of these grapes in his ancient encyclopedia.The flagship red grape is Aglianico. Campania’s red wines are another story. Fiano is a high-quality, white-wine grape variety used widely in southern Italy, particularly in Campania.Used mainly as a varietal wine, Fiano is nutty and textured with floral and honeyed notes, spice and tropical fruit flavors like pineapple. The aromatic, honeyed white varietal Falanghina, often the Ginger to Aglianico’s Fred, is another.
[card preset=”old-book”]Our Italian Wine Map is key to tackling the neverending adventure of new wines to taste.You can get a good pairing to anything you've got on your plate - master a reliable pairing method with this handy chart.Add on to this 408 D.O.P. fah-lahng-gee-nah. We offer luxury food and wine tours for private groups of minimum 2 guests. Numerous estates make delicious, light-bodied, fragrant, quickly accessible wines. Campania Wine Campania is the "shin" of Italy's boot, anchored by its capital, Naples. Exclusive. Because of the high acidity, Aglianico does wonderfully alongside Barbecue sauce. Yet, Campania is a fascinating wine region.
Campania wines have a charm that belies the relatively small size of this southern Italian vineyard region. [card preset=”small-post” id=”10428″][card preset=”small-post” id=”12271″]This map lays out tons of great wines awaiting your discovery in one of the largest wine making areas on earth. Wine and Cheese Pairings Campania’s warm southern Italian climate makes it a somewhat counterintuitive location for refreshing white wines. Campania is the "shin" of Italy's boot, anchored by its capital, Naples.